Restaurants

If there is anything on Boracay that may compete with the splendor of its beaches it might be the amazing selection of its restaurants. Over the years people from around the world have come to Boracay and fallen in love with the place. They have then opened restaurants featuring cuisine from their home countries, many of them specially importing ingredients. This gives the Boracay menu a variety seen in few other places.

From open air seafood barbeques to fine dining, Boracay really has it all. And one of the best things about Boracay is that no matter where you choose to eat you really can’t go wrong. All of Boracay’s restaurants are sure to be serving some of the best food you have ever had the pleasure to eat.

Aria:

One of the more popular restaurants on White beach is Aria with a wide variety of Italian dishes and even a wood fire pizza oven. Using only the freshest ingredients, many of them imported, the chefs at Aria cook up some amazing meals. With indoor and outdoor seating and its central location, Aria is a favorite spot for people watching. For breakfast, desserts, or coffee check out its sister restaurant Café de Sol right next door.

Boracay Steakhouse:

Experience Steaks, Salads and other specialties sitting on a terrace overlooking the sea. That's the "Steakhouse Boracay ", the islands premier Steak & Salad restaurant.

Among the specialties of Steakhouse are appetizers of beef or fish carpaccio, Entrées as the delicious Alberto Special Salad, or main courses as Australian T-Bone Steak, Tenderloin, served with either vegetables or different kind of salads. The "Boracay Steakhouse" caters not only to meat lovers, but also to vegetarians with the many salads and the Swiss "Roesti", a hearty potato dish. Try also the pasta, among the favorite 'Penne' with four different cheese.

Café  Del Mar:

With chill out lounge music playing in the evenings and ultra-comfortable seating facing the ocean, Café del Mar is Boracay ambiance at its finest. And don’t think they forgot about the food. Café del Mar serves mostly Mediterranean dishes as well as fusion offerings from around the world. If you are walking by a bit later in the evening and are looking for a snack you can’t go wrong with their shawarmas.

Cyma:

Cyma is a small stylish restaurant in D’mall serving amazing Greek dishes. The menu offers dish after dish of some of the tastiest food you will have the pleasure to eat. From humus and pita bread to the to-die-for Souflaki, Seafood, Tzatziki, Gyros… it all goes down splendidly with a glass of their specially infused iced tea.

Manana:

If you are looking for a bite of Mexican food to spice up your holiday Manana is a restaurant not to be missed. With all the Mexican specialties one would expect, there is plenty of good food to choose from. Friendly service and mouthwatering specialties such as tortillas de papa top off a wonderful dining experience. And beside ball that they have the best frozen Margarits on the island.

Ole:

The Philippines, having a deep Spanish connection, has long been drawn to the gastronomic delights of Spain. Ole brings these delights to Boracay in full-flavored regalia. Ole is what's known as a tapas (appetizers) bar and many patrons come here to order up wave after wave of the communal fare. Another communal specialty is Paella, a popular Spanish rice dish. Add to this the widest selection of imported beers in Boracay and you have a most memorable dining experience.